Abstract

The purpose of this study is to assess the viability of utilizing coconut and corn cob charcoal briquettes as sustainable substitutes for traditional charcoal in Pampanga, Philippines. The research centers on evaluating the compression strength and combustion rate of these briquettes in comparison to traditional charcoal. Data analysis indicates that corn cob and coconut charcoal briquettes demonstrate superior compression strength and combustion rate, while traditional charcoal shows inferior performance in these aspects. These findings suggest that coconut and corn cob charcoal briquettes offer enhanced efficiency and durability, rendering them suitable alternatives for various applications. Promoting the adoption of these alternative products could mitigate environmental impact and reduce reliance on non-renewable resources. Hence, the null hypothesis is rejected.