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The Prentice Hall dictionary of culinary arts /

Labensky, Steven R.

The Prentice Hall dictionary of culinary arts / Steven R. Labensky...[et al.] ; Illustrations by William E. Ingram. - 2nd ed. - New Jersey, U.S.A. : Prentice Hall, c2006. - 522 p. : ill. : 24 cm.

Includes appendices.

978-981-06-9706-8


Food--Dictionaries.
Cooking--Dictionaries.

Ref. 641.303 L116 2006