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Supercook / Marshall Cavendish.

By: Material type: TextTextSeries: (The Complete Encyclopedia of Cooking ; vol. 20)Publication details: London ; Sydney ; New York.Description: 2800 p. : col., ill : 29 cmSubject(s): DDC classification:
  • Ref. 641.5 C379
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Item type Current library Collection Call number Status Date due Barcode
Reference Reference Holy Family Academy High School Library Reference Reference Ref. 641.5 C379 (Browse shelf(Opens below)) Available 10277

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