TY  - BOOK
AU  - American Culinary Federation
TI  - Culinary essentials
SN  - 981-06-9936-0
U1  - 641.5 A512 2006 
PY  - 2006///
CY  - Florida
PB  - Pearson Education, Inc.
KW  - Cookery
KW  - Study and teaching
N1  - Includes index
ER  -