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Finger food : essential cooking series ; comprehensive, step by step cooking.

Material type: TextTextPublication details: Australia : Hinkler Books Pty Ltd., c2005.Description: 62 p. : col. ill. ; 21 cmISBN:
  • 174121940X
Subject(s): DDC classification:
  • 641.7 F497 2005
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Circulation Circulation Holy Family Academy High School Library Circulation Section Non-fiction 641.7 F497 2005 (Browse shelf(Opens below)) Available 19759
Browsing Holy Family Academy High School Library shelves, Shelving location: Circulation Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
641.7 C533 2005 Chicken meals : 641.7 C666 2005 Cocktail party. 641.7 E246 2008 Everyday barbacue : a collection of over 100 essential recipes. / 641.7 F497 2005 Finger food : 641.7 M911 2014 Cupcake nibbles / 641.7 S612 2005 Simply stir fry. 641.71 B168 2005 Baking :

Includes glossary and index.

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