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Introduction to food technology

Gatchalian, Milflora M.

Introduction to food technology / Milflora M. Gatchalian and Sonia Y. De Leon. - Manila : Merriam & Webster Inc., c1992. - xi, 386 p. : ill. ; 25 cm.

971-30-0089-7


Food - Technology.
Food processing - Quality control.

Fil. 681.7664 G258 1992